We are located in the mountains of Santa Bárbara in Heredia, where you can dine while enjoying a spectacular view from the large outdoor terraces, surrounded by gardens and coffee farms. Every morning we prepare exquisite breakfasts, filled with the aroma of coffee freshly produced in our farm. Enjoy the succulent fresh fruits and vegetables from our organic garden as well as eggs harvested daily from our happy hens.

For lunch and dinner, you will taste our Latin fusion cuisine using only the fresh tropical ingredients of Costa Rica. During lunch or dinner, you can choose between a cozy atmosphere, ideal for romantic dinners in the warmth of the fireplace or outdoors on our terrace with the central valley shining below.

Our Chef is a true gastronomic connoisseur, honoring the culinary traditions of Mesoamerica and crafting menus from only the freshest ingredients, accented by foraged and ancient elements. His creations are a highlight of the guest experience at Finca Rosa Blanca and El Tigre Vestido.

This philosophy stands at the heart of our Menus at El Tigre Vestido Restaurant: Fresh ingredients, sourced from our organic gardens; delicious Finca Rosa Blanca coffee, grown and roasted onsite; and ancient culinary traditions, traced through our Mesoamerican past and updated for the modern palate.

As the Chef explains, “I am a passionate about gastronomic creativity, it is with dedication, discipline, attention to details, constant learning, responsibility, humility and innovation, that I have managed to forge my way forward using my passion, and little by little I have perfected technique and dishes, so you can enjoy a unique experience encompassed by our “farm to table” philosophy.”